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Wroxton House Hotel

(Hotel & Restaurant)

Stratford Road

Wroxton

OX15 6QB

 

01295 730777

 

 

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Bed and breakfast

                                  From                 To

Single                            £66.00             £110.00

Double/Twin                   £80.00              £130.00

        Character room £20.00 per night supplement

 

 

 

 

 

 

Easter Lunch Menu

4th April 2010

 

 

Cream of mushroom and tarragon soup

Pressed chicken and leek terrine

with a tomato and basil compote

Goat’s cheese and wilted spinach crostini,

mixed leaves and a red pepper coulis

Rose of Charantais melon, bresaola and honey glazed fig

Salmon and sole terrine

wrapped in smoked salmon, micro herbs

and a chilli crème fraiche

 

 

 

Rare sirloin of beef,

Yorkshire pudding, horseradish cream and red wine gravy

Seared fillet of salmon,

fondant potato, wilted spinach and salsa verde

Sun blush tomato and basil risotto

served with a rocket and parmesan salad

Roast leg of lamb

with pear and mint compote and rosemary gravy

Baked supreme of chicken,

roasted shallots, bacon and thyme sauce

 

 

Fresh fruit platter

Apple and sultana crumble

served with English custard

Rhubarb crème brulee and shortbread biscuit

Dark chocolate tart

and clotted cream

Cheese and biscuits

 

£16.75